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Avocados are available year round in California, with peak output over the summer. They are full of vitamins and minerals, as well as heart-healthy fats. Learn more about avocados on their “Discover Foods” page on EatFresh.org.
Try this refreshing, crunchy and naturally sweet Romaine, Mango, and Jicama Salad. It has a simple garlicky dressing that complements the mango and avo oh so well. Or find another delicious recipe by typing “avocado” in the search bar! You can also filter recipes by meal type, cuisine, dietary information, and by appliance (limited kitchen).
EatFresh.org is a project of Leah’s Pantry and San Francisco Human Services Agency. It is funded by USDA’s Supplemental Nutrition Assistance Program (SNAP).