This alert has been closed and is no longer available.
Visit Otow Orchard, in operation as a family farm since 1911, to discover a wide variety of freshly harvested food. Plus it’s is a invaluable local farm and food experience for the whole family. Located in Granite Bay, visitors to the farm and farm stand can experience the farm in nearly every season of the year, meet members of the Otow farming family and enjoying the quality food including the prized hoshigaki (traditional dried persimmon).
Otow Orchard Farm Stand Hours: Tue-Sat, 10 am to 6 pm || Sun, 10 am to 5 pm || CLOSED MONDAY
Website & Contact Information: http://www.otoworchard.com/
From the October Blog:
“We have a lot of different fall fruits in season now. We have harvested multiple varieties of Asian pear and apples as well as persimmons. Some fuyu persimmons have been picked, but not a major quantity yet. Many of the hachiya persimmons on the trees are close to getting enough color to be peeled, so we expect to start drying persimmons for hoshigaki (Japanese hand-dried persimmons) within the next week.”